Contact Us
This site is a small editorial project, not a booking office or a call centre. No forms, no ticket numbers, no phone queue. One inbox, and a person who reads every message that lands in it.
Reasons to write in:
- A from-price that has drifted. The $123.12 (checked September 2026) quoted for the Trastevere twilight tour or the $34.84 speakeasy tasting can move with the season and the options picked, so a page showing a figure the live listing no longer carries deserves a look. Send the page and it gets rechecked.
- A listing that has gone dark or quietly changed shape. Whether the wine really flows freely on the Trastevere tours, whether the market walk is still part of the Testaccio tastings, and whether four hours still means four hours are the details people book on. A tour that drops stops or swaps a sit-down tasting for a street walk has become a different product, and that gets fixed here.
- A wrong fact anywhere on the site. Closing days, booking policies, cash-only counters, the Testaccio market's published hours, the rule that bans the coperto in Rome under Lazio regional law: all of it comes from primary sources, and all of it can drift. A trattoria can change its closing day or stop taking bookings without telling anyone.
- A Rome operator we have somehow missed. Anyone running a food tour, tasting walk or cooking class that belongs here can send a link to the live booking page. It gets read the same way as everything else, and appearing on the site costs nothing. No fee changes where a tour sits, and nothing buys a higher spot.
- Something neither the FAQ nor the guides quite answers.
Email info@bestrestaurantsinrome.org
What Happens Next
Fixes outrank everything else. A wrong closing day for a trattoria or a wrong meeting point on a Testaccio walk can quietly wreck a single evening in Rome, so factual corrections are read and posted fast, often within a day or two. Slower questions sometimes turn into a guide instead of a reply, which means the next person with the same question finds the answer without having to ask. While you wait, the budget eating guide fills the gap. There is no mailing list, nothing is sold afterwards, and your address goes nowhere.
The Limits
This site does not take bookings, hold seats, move dates or process refunds. Every tour and class listed here is run and sold by its own operator, who handles payment and owns the live booking page you use to confirm. We describe them, we do not operate them. Restaurant tables are also off the menu for us (see Bourdain's Rome Tables). Several kitchens covered on these pages take bookings by phone only, and a few of the best-known take none at all, which is part of why the tours exist.
Anything about a booking already made belongs to your confirmation email. It carries the reference number, the meeting point and a contact route straight to the people running the tour or class. That reaches the right desk far faster than a message to us on the morning itself, and if a departure time or a pickup looks uncertain, it is the only channel that can actually fix it.
Before writing to us about a booking, check the listing itself, because two details there answer most questions. The meeting point is stated on each tour page: pasta classes near the Pantheon and Piazza Navona start at the school itself, while the Trastevere and Testaccio walking tours name a specific square or street corner for the group to gather. Cancellation terms also live on the listing, and every tour in our roster carries free cancellation, though the exact cutoff window is set by the operator and shown before you pay.
Undecided? The nine categories sort all twenty-eight tours faster than any email thread, and the guides go deeper, from pizza sold by weight at Bonci's Pizzarium to the trattorias that take no bookings at all.