Twilight Walk, Wines Included
4 hours Free cancellation
from $123.12 ★ 4.9 6,343 reviews
Check availability →Best Restaurants in Rome: Which Ones Take Bookings
Winner 2026 Rome Twilight Trastevere Food Tour by Eating Europe
from $123.12 per person, live price on the listing
Check availability →Opens the operator's official listing with live dates. Book there; nothing is charged on this site.
Rome does not hand out its best tables at the door. Several of the most-recommended trattorias take no reservations at all and run real queues, others book out weeks ahead, and a fair number are cash only, lunch only or shut a day or two each week. The names that fill every guide are names for a reason, but getting a seat in one is its own project. A food tour sidesteps the problem: no reservation to chase, several places tasted in a single outing, a guide who gets you in, and a fixed price known before you go. This page compares 28 real, bookable food tours, cooking classes, market visits and tastings across nine categories, from $34.84 to $231.11 per person (checked September 2026), so you can eat the same dishes without spending your evening on hold.
Each tour card shows the rating, review count, starting price and length exactly as published on its own live booking page, so what you read here is what you find when you click through.
Which Best Restaurants in Rome Can You Walk Into Tonight?
Twilight Walk, Wines Included
2.5-Hour Two-Quarter Walk
Three Roman Pastas, Market
Pasta Class, Wine & Limoncello
Two-Hour Pizza Class
Market Visit Plus Pasta Lunch
Private Family Winery, Pickup
Golf Cart, Four Drinks Included
Prefer to cook dinner yourself tonight: the Rome: Top Pasta Making with Wine, Dessert & Limoncello by Pantheon runs 3 hours, scores 4.9 across 3,493 reviews (checked September 2026) and starts at $68.52 per person.
If grazing across several stops beats one long sit-down dinner, the Winner 2026 Rome Twilight Trastevere Food Tour by Eating Europe moves between the neighbourhood's counters over 4 hours, rated 4.9 across 6,343 reviews (checked September 2026), from $123.12 per person.
Testaccio is where Rome's working-class cooking still runs the show: the Testaccio Food Tour with Roman Pasta and Market Tastings covers the neighbourhood's market counters and pasta kitchens in 3 hours 30 minutes, rated 4.9 across 1,760 reviews, from $128.83 per person (checked September 2026).
Markets over menus tonight: the Roman Food Tour with Visit to the Trionfale Food Market works through the stalls over 4 hours, rated 5 across 511 reviews, from $105.19 per person.
A short evening and wine on your mind: the Rome: Wine and Food Tasting Experience at Speakeasy fits the slot at 1.5 hours, rated 5 across 15 reviews, from $34.84 per person (checked September 2026).
Wanting the guide all to yourselves changes the maths: the Rome Private Food Tour with 6 or 10 Tastings runs 3 hours, carries a 4.7 rating across 917 reviews, and starts from $150.10 per person (checked September 2026).
What to Know Before You Chase the Best Restaurants in Rome
- Nine categories of bookable food experiences live on this page, 28 in all, with published from-prices running from $34.84 for a short wine and food tasting to $231.11 (checked September 2026) for a private tour by the Vatican.
- With 6,343 reviews behind it, the Winner 2026 Rome Twilight Trastevere Food Tour by Eating Europe is the most-reviewed experience compared here, rated 4.9 and priced from $123.12 per person.
- Romans eat dinner later than many visitors expect, and trattorias fill gradually rather than at a single opening hour. Turning up early in service often means a quieter room rather than a table you had to fight for.
- Closures vary from place to place rather than following one city rule. Some trattorias shut a day or two each week, others open daily, and the restaurant's own site or door notice is the only reliable source. Check before you set out.
- The streets around the Colosseum, the Vatican and Piazza Navona carry the heaviest foot traffic, and the tables nearest those monuments feel it first. A few blocks off the main drags, or a guided walk that links several kitchens in one outing, takes the pressure off.
- Some family-run kitchens take a summer break, but no single window covers the whole city. One place posts its holiday on the door, the next stays open all season, so a glance at the restaurant's own notice or social feed prevents a wasted trip across town.
- The coperto is banned in Rome under Lazio regional law, so it should not appear on your bill. Some restaurants charge a servizio instead, a service charge listed on the menu. Ask when you order if anything is unclear.
The Best Restaurants in Rome, and Whether They Will Seat You
Showing all 60 places
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Trattoria Da Enzo al 29
Book weeks outIt takes no bookings at all, in any service, and there is a line before the door opens.
Known for rigatoni alla carbonara; a small room of a few tables cooking to order
Booking No reservations, walk-in only, in every service. The trattoria's own site: 'Per questo non prendiamo prenotazioni: preferiamo accogliere gli ospiti in ordine di arrivo' and, plainly, 'Non si accettano prenotazioni'. Its own Facebook and Instagram repeat 'No reservations'.
Queue A dated review describes 'a perpetual line snaking out the door' (The Infatuation, 2024-04-23).
Closed Sunday (own site: 'Da lunedì a sabato')
A tour that covers this: Twilight Walk, Wines Included Check availability
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Armando al Pantheon
Book weeks outA thirty-day online book that releases a new day at midnight, no email bookings, no dinner party over six, and closed from Saturday evening.
Known for spaghetti cacio e pepe, in a family room by the Pantheon since 1961
Booking Online only. Its own site: 'Armando si è adeguato ai tempi, le prenotazioni sono possibili solo online.' Email is explicitly refused for booking requests, and the restaurant does not seat dinner parties above six.
How far ahead Its own booking page: 'Le prenotazioni vengono aperte per 30 giorni (es. 5 Maggio - 4 Giugno) ... Le prenotazioni si aprono ogni giorno dalla mezzanotte.' The book runs thirty days out and a new day is released at midnight.
Closed Sunday; Saturday evening only (own site: 'GIORNI DI CHIUSURA - Sabato sera - Domenica')
A tour that covers this: Five Fried Tastings, Historic Centre Check availability
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Il Pagliaccio
Book weeks outTwo stars, a card taken at booking, EUR 200 a head if you cancel late, closed two days a week and shut for most of August.
Known for tasting menus from Anthony Genovese's kitchen
Booking Books online through an online booking widget on its own site, with card details validated at booking; a no-show or a cancellation inside 48 hours is charged EUR 200 per person.
Closed Sunday and Monday (own site: 'Closed on Sunday and Monday')
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La Pergola
Book weeks outThe only three-star kitchen in Rome, dinner only, five nights a week, with a card held against the table.
Known for Heinz Beck's tasting menus, above the city on Monte Mario
Booking Books online through the reservation link on the hotel's own site, with card details taken as guarantee; cancellations are free up to 72 hours before. Also by telephone or email.
Closed Sunday and Monday
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Pasticceria Boccione
Book a week outAlways a line, cash only, shut on Saturdays, and the ricotta-and-cherry tart sells out, Sundays first.
Known for torta di ricotta e visciole, burnt on top
Booking No reservations, walk-in only. There is nothing to book: it is a counter with no seats.
Queue Gambero Rosso (2025-01-09): 'Ci sono sempre file davanti al forno Boccione ... si esaurisce tutto rapidamente, specie la domenica.'
Closed Saturday, for Shabbat
A tour that covers this: Five Fried Tastings, Historic Centre Check availability
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Pizzarium Bonci
Book a week outNo seats, no bookings, and a dated report of ninety people waiting for pizza by the slice.
Known for pizza al taglio by weight, with toppings that change through the day
Booking No reservations, walk-in only. Its own contacts page states that for Pizzarium no booking is needed and you order on the spot.
Queue A dated traveller report (2025-03-28) describes 'oltre 90 persone in attesa' and two half-hour waits in one visit.
A tour that covers this: 2.5-Hour Two-Quarter Walk Check availability
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Tonnarello
Book a week outNo bookings anywhere, five rooms in one neighbourhood, and dated waits from forty minutes to over an hour at peak.
Known for tonnarelli, served cacio e pepe, carbonara, gricia and amatriciana
Booking No reservations. Its own site: 'Non prendiamo prenotazioni via telefono, ne via mail (non riusciamo a gestirle), per un tavolo da Noi basta avere un po' di pazienza ed evitare l'orario di punta per attese troppo lunghe.' Every address on its own site is labelled 'No Reservation, Just Walk in'.
Queue Dated diner reports: 'Queued for over an hour. Door staff were very fair and efficient' (a traveller report, 2026-05) and 'Sometimes there is a 40-minute wait during peak dinner hours' (a traveller report, 2025-07).
A tour that covers this: Twilight Walk, Wines Included Check availability
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Da Teo
Book a week outA week-ahead table by most accounts, closed Sundays, and shut for three weeks in August by its own announcement.
Known for coda alla vaccinara
Booking Takes reservations. No policy statement was found on its own channels; dated guides state that a booking is normally needed.
How far ahead Condé Nast Traveler (2026): 'you usually need a reservation (tables book out a week or so in advance)'.
Closed Sunday
A tour that covers this: Twilight Walk, Wines Included Check availability
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Da Felice a Testaccio
Book a week outOnline booking only, cancellations refused by phone or email, and the one dated guide that names a window says three weeks.
Known for cacio e pepe, tossed at the table
Booking Books online through the Octotable system on its own site. Its own site adds: 'Non si accettano disdette tramite telefono, email e social media'. Groups over twelve by email.
How far ahead A dated Testaccio food guide advises booking at least three weeks ahead (Do Eat Better, 2026-06-14). The restaurant itself publishes no window.
A tour that covers this: Three Roman Pastas, Market Check availability
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Glass Hostaria
Book a week outA starred Trastevere kitchen that books through its own online system and reads you the cancellation terms first.
Known for raviolini liquidi di parmigiano stagionato
Booking Books online through its own reservations page, with cancellation terms attached; groups of five or more must contact the restaurant by email first.
Closed Monday
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Marco Martini Restaurant
Book a week outA starred room in a winter garden, dinner-led, closed two days a week.
Known for spaghetti with oyster, sausage and turnip-top sauce; lamb with anchovy butter and pistachio
Booking Books online through its own site, or by telephone.
Closed Sunday and Monday
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Per Me Giulio Terrinoni
Book a week outA card-guaranteed online booking with a per-head charge for a late cancellation, and three weeks dark in August.
Known for carbonara di mare
Booking Books online through the restaurant's own reservation system, with a card held as guarantee; tables over six must be arranged by email first.
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Pipero Roma
Book a week outDinner-led, closed Sundays, and dark for a fortnight in August.
Known for the house carbonara, which the restaurant sells as a signature
Booking Books online through its own site.
Closed Sunday (own site: 'CLOSED ON SUNDAY')
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Roscioli Salumeria con Cucina
Book a week outOnline bookings only, a card held as guarantee, and an hour or more on the pavement if you arrive without one.
Known for carbonara, and a counter of cured meats and cheeses you eat at the table
Booking Online only. Its own booking page: 'Accettiamo solo prenotazioni on line' and 'A credit card is required as a guarantee to book'. The booking counts only once the confirmation email arrives.
Queue A dated report (Stars and Stripes, 2023-05-11): 'Crowds of hungry patrons without a reservation can wait an hour or more at Roscioli salumeria con cucina in Rome.'
A tour that covers this: 2.5-Hour Two-Quarter Walk Check availability
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Zia Restaurant
Book a week outTasting-menu only, closed two days a week, and one of only a handful of Roman kitchens Gambero Rosso gave Tre Forchette.
Known for tasting menus; a peppery beef fillet on hazelnut purée is a signature
Booking Books online through its own site.
Closed Sunday and Monday
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Mordi e Vai
Book aheadLunch only, inside a market that shuts at mid-afternoon, with a real line down the aisle at peak.
Known for panino con l'allesso, picchiapò, polpette di bollito
Booking No reservations, walk-in only. It is in the Nuovo Mercato Testaccio.
Queue The market's own page says 'spesso c'è da fare un po' di fila'. Dated reports: 'expect a queue between 12:00 and 13:30' (2026-05-15) and 'weekends get a 40-minute wait by 2:30pm' (2026-07-31).
Closed Sunday, with the market
A tour that covers this: Three Roman Pastas, Market Check availability
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Da Danilo
Book aheadA trattoria that trades on one theatrical dish, which is exactly why it needs booking.
Known for carbonara, and cacio e pepe finished in a wheel of pecorino
Booking Takes reservations.
Closed Sunday
A tour that covers this: Three Sauces, Home Kitchen Check availability
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Hosteria Grappolo d'Oro
Book aheadA Bib Gourmand a minute from Campo de' Fiori, which is exactly why it books out.
Known for carbonara, amatriciana and cacio e pepe, plus a Roman tasting menu
Booking Takes reservations.
A tour that covers this: 2.5-Hour Two-Quarter Walk Check availability
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La Carbonara (Monti)
Book aheadA small Monti room that books up on its own, shut Sundays.
Known for carbonara, in a room trading on via Panisperna since 1906
Booking Takes reservations.
Closed Sunday (own site: 'DOMENICA CHIUSO')
A tour that covers this: Three Sauces, Home Kitchen Check availability
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Tram Tram
Book aheadA San Lorenzo dining room by the tram tracks that expects you to have called.
Known for alici fritte dorate and the house pappardelle
Booking Takes reservations.
Closed Monday
A tour that covers this: Pasta Class, Wine & Limoncello Check availability
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Trattoria Pennestri
Book aheadDinner only for half the week, closed Mondays, and a Bib Gourmand keeping the room full.
Known for a short Roman menu that changes with the market
Booking Takes reservations.
Closed Monday; Tuesday to Thursday it opens for dinner only
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Emma Pizzeria
Book aheadRing, do not email, and do not leave it to the weekend or the day itself: those requests are refused outright.
Known for thin Roman pizza, with Pata Negra and buffalo mozzarella among the signatures
Booking Telephone bookings have priority, on +39 06 64760475. Email requests count only once the pizzeria confirms them, and it will not process a request made at the weekend or for the same day.
A tour that covers this: Two-Hour Pizza Class Check availability
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L'Arcangelo
Book aheadDinner only in summer, closed Sundays, and shut for the last three weeks of August by its own notice.
Known for Roman cooking in an art-nouveau room in Prati
Booking Books by telephone on +39 06 3210992 or through the booking system on the restaurant's website.
Closed Sunday (own site: 'Closed on sunday')
A tour that covers this: Covered Market, Four Hours Check availability
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Checchino dal 1887
Book aheadSix hours' notice minimum, shut Mondays and Tuesdays, and dark for three weeks in August.
Known for rigatoni con la pajata; the quinto quarto canon of Testaccio
Booking Books through the form on its own site: 'le prenotazioni devono essere effettuate tramite questo modulo con almeno 6 ore di anticipo rispetto all'arrivo'. Also by telephone or SMS.
How far ahead Its own form requires at least six hours' notice.
Closed Monday and Tuesday (own site: 'Chiuso Lunedì e Martedì')
A tour that covers this: Three Roman Pastas, Market Check availability
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Flavio al Velavevodetto
Book aheadIt books online and it fills: the Testaccio room is the one everybody means when they say they are going to Flavio.
Known for tonnarelli cacio e pepe, dug into the side of Monte dei Cocci
Booking Books online through the form on its own site, or by telephone on 06 5744194.
A tour that covers this: Three Roman Pastas, Market Check availability
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Perilli
Book aheadA 1911 room that takes bookings but publishes no window, closed midweek.
Known for carbonara, amatriciana and gricia in a room open since 1911
Booking Takes reservations. Its own site carries a Prenotazioni page; no policy text or window is published on it.
Closed Wednesday
A tour that covers this: Three Roman Pastas, Market Check availability
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Pommidoro
Book aheadIt books, it fills with regulars, and it keeps Sunday for itself.
Known for grilled meat over embers, in a San Lorenzo room the neighbourhood has kept since 1890
Booking Books through the reservation page on its own site, or by telephone on 06 4452692.
Closed Sunday
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Roma Sparita
Book aheadYou cannot book more than fifteen days out and you cannot book same-day, so the window is narrow at both ends.
Known for cacio e pepe served in a crisp pecorino shell
Booking Books through its own site. Its own booking page: 'We accept reservations at least 24 hours in advance. Due to the high number of errors and cancellations we accept bookings 15 days before the desired date.' Groups over 15 by email.
How far ahead Its own site opens the book 15 days before the date and requires at least 24 hours' notice.
Closed Monday; Sunday dinner, with seasonal variation
A tour that covers this: Twilight Walk, Wines Included Check availability
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Santo Palato
Book aheadA San Giovanni trattoria rated Tre Gamberi by Gambero Rosso, reviving Roman offal cooking in a modern room.
Known for Roman offal cooking brought back in a modern room
Booking Books online through the reservation system on its own site.
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Trattoria Da Cesare al Casaletto
Book aheadFar enough out to need the tram, close enough to Rome's food writers to book out anyway.
Known for fried starters and Roman pasta at the end of the tram line
Booking Books through its own site, or by telephone and WhatsApp.
Closed Wednesday
A tour that covers this: Pasta Class, Wine & Limoncello Check availability
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Trattoria Sora Lella
Book aheadBooks online, closed Sundays, shut into the end of August, and it turns people away for wearing beach clothes.
Known for Roman home cooking on the island, from the family that has run it since 1940
Booking Books online through the 'Prenota un tavolo' system on its own site.
Closed Sunday (own site: 'Sunday: Closed')
A tour that covers this: Twilight Walk, Wines Included Check availability
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Ai Tre Scalini
Usually fineSmall, no bookings, and busy after work: the wait is the price of not planning.
Known for wine by the glass and a short kitchen menu
Booking No reservations, walk-in only.
Queue A dated local guide (2026-07-05): 'The room is small and does not take bookings, so a wait is common in the evening.'
A tour that covers this: 1.5-Hour Speakeasy Tasting Check availability
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Forno Campo de' Fiori
Usually fineNo tickets and no queue discipline: hold your own place or a regular takes it.
Known for pizza rossa and pizza bianca, sold by weight
Booking No reservations, walk-in only.
Queue Condé Nast Traveler (2024-11-10): 'There's no numbered ticketing system, so keep track of your place in line or a regular will cut in front of you.'
Closed Sunday
A tour that covers this: 2.5-Hour Two-Quarter Walk Check availability
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Il Goccetto
Usually fineA standing wine bar that does not book: early is easy, nine o'clock is a scrum.
Known for wine by the glass off a blackboard, with a cheese and salumi counter
Booking No reservations, walk-in only.
A tour that covers this: 1.5-Hour Speakeasy Tasting Check availability
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Pizzeria Ai Marmi (Panattoni)
Usually fineA big evening-only room that does not book: turn up and wait your turn.
Known for pizza romana, thin and crisp; open since 1931
Booking No reservations, walk-in only. No booking channel appears on its own Instagram.
Closed Wednesday
A tour that covers this: Two-Hour Pizza Class Check availability
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Pizzeria Da Remo
Usually fineNo bookings and a queue that starts at seven: arrive before it, or stand in it.
Known for Roman thin-crust pizza and a calzone of mozzarella, egg and ham
Booking No reservations, walk-in only.
Queue Time Out (2024-03-11): 'get here before 7pm if you don't want to queue'.
Closed Sunday
A tour that covers this: Two-Hour Pizza Class Check availability
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Nonna Betta
Usually fineA phone call gets you a table on via del Portico d'Ottavia most nights.
Known for carciofo alla giudia
Booking Books by telephone on 06 68806263.
Closed Tuesday
A tour that covers this: Five Fried Tastings, Historic Centre Check availability
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Osteria delle Commari
Usually fineA Prati osteria with an online book and no queue story attached to it.
Known for Roman home cooking in a neighbourhood room behind the Vatican
Booking Books online through an online booking system.
A tour that covers this: Covered Market, Four Hours Check availability
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Piatto Romano
Usually fineEasy enough to book, but it is shut for a month: its own homepage prints the summer dates.
Known for Roman classics and the offal tradition of the old slaughterhouse quarter
Booking Books online through the reservation system linked from its own site.
Closed Sunday (own site: 'Domenica chiuso')
A tour that covers this: Three Roman Pastas, Market Check availability
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Urbana 47
Usually fineLong hours and an online book: in Monti this is one of the easy ones.
Known for terroir cooking from small Lazio producers, served from breakfast through dinner
Booking Books online through the 'Prenota un tavolo' system on its own site.
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Antico Forno Roscioli
Walk inThe bakery half of the Roscioli family business, and the half you can simply walk into.
Known for pizza bianca and pizza al taglio, cut and weighed at the counter
Booking No reservations, walk-in only.
A tour that covers this: 2.5-Hour Two-Quarter Walk Check availability
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Biscottificio Artigiano Innocenti
Walk inA back-street biscuit workshop with a counter: no booking exists to fail at.
Known for biscuits sold by weight from the original ovens
Booking No reservations, walk-in only.
A tour that covers this: Twilight Walk, Wines Included Check availability
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Gelateria dei Gracchi
Walk inGelato in Prati with nothing standing between you and the counter.
Known for pistachio from Bronte, and a short list of single-origin flavours
Booking No reservations, walk-in only.
A tour that covers this: Pizza Plus Tiramisu, Flowing Wine Check availability
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Gelateria del Teatro
Walk inOn via dei Coronari, with a window onto the kitchen and no barrier to entry.
Known for herb-and-fruit flavours such as sage and raspberry
Booking No reservations, walk-in only.
A tour that covers this: Pizza Plus Tiramisu, Flowing Wine Check availability
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Giolitti
Walk inThe busiest gelato counter in the centre, and still a counter: you join it and you are served.
Known for gelato from a counter working since 1900, near Montecitorio
Booking No reservations, walk-in only.
A tour that covers this: Pizza Plus Tiramisu, Flowing Wine Check availability
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La Casa del Caffè Tazza d'Oro
Walk inA standing bar by the Pantheon: order at the till, drink at the counter.
Known for granita di caffè con panna, a step from the Pantheon
Booking No reservations, walk-in only.
A tour that covers this: Five Fried Tastings, Historic Centre Check availability
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La Renella
Walk inA wood-oven bakery you walk into, point at a tray, and pay by weight.
Known for pizza al taglio and the filone della Renella
Booking No reservations, walk-in only.
A tour that covers this: 2.5-Hour Two-Quarter Walk Check availability
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Mercato Centrale Roma
Walk inInside Termini, open long hours, and nobody has ever booked a table in it.
Known for artisan counters under the old Termini air terminal: fresh pasta, pizza, trapizzino
Booking No reservations, walk-in only, at the counters.
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Mercato di Campo de' Fiori
Walk inA morning market in a square, free to walk through, and by dated accounts more souvenir than shopping now.
Known for produce, spices and flowers, with a growing share of stalls selling souvenirs
Booking No reservations, walk-in only.
A tour that covers this: 2.5-Hour Two-Quarter Walk Check availability
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Nuovo Mercato Testaccio
Walk inWalk in any morning but Sunday. The only real constraint is that it shuts at half past three, so it is a lunch market, never a dinner one.
Known for produce, butchers, and the food stalls that made the market a lunch destination
Booking No reservations, walk-in only.
Closed Sunday (own site: open Monday to Saturday)
A tour that covers this: Three Roman Pastas, Market Check availability
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Otaleg
Walk inWalk in, any evening, late.
Known for cioccolato 88 and a rotating board of seasonal flavours
Booking No reservations, walk-in only.
A tour that covers this: Pizza Plus Tiramisu, Flowing Wine Check availability
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Palazzo del Freddo Giovanni Fassi
Walk inA vast tiled hall of a gelateria: there is room, and there is no door policy.
Known for sanpietrini and the old house gelato, in a 1928 hall
Booking No reservations, walk-in only.
A tour that covers this: Pizza Plus Tiramisu, Flowing Wine Check availability
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Panificio Bonci
Walk inThe bakery half of the Bonci operation, and the half with no queue story attached.
Known for pizza bianca with porchetta, and the bakery's oven-baked tiramisù
Booking No reservations, walk-in only.
Closed Sunday
A tour that covers this: 2.5-Hour Two-Quarter Walk Check availability
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Pasticceria Regoli
Walk inCream-filled buns from a counter near Vittorio: queue for four minutes on a Sunday, less otherwise.
Known for the maritozzo con la panna
Booking No reservations, walk-in only.
Closed Tuesday
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Sant'Eustachio Il Caffè
Walk inOpen every day of the year but two, and it has never taken a booking in its life.
Known for the gran caffè, sugared at the bar unless you say otherwise
Booking No reservations, walk-in only.
A tour that covers this: Five Fried Tastings, Historic Centre Check availability
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Supplì Roma
Walk inA counter, a queue of one or two people, and a fried rice ball in your hand.
Known for supplì, including the traditional ragù
Booking No reservations, walk-in only. It is a takeaway counter and its own channels carry no booking option.
Closed Sunday and public holidays
A tour that covers this: 2.5-Hour Two-Quarter Walk Check availability
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Trapizzino Testaccio
Walk inOpen every day from noon to eleven, no booking involved.
Known for the trapizzino, a pocket of pizza bianca filled with stews such as pollo alla cacciatora
Booking Walk-in counter with table service. Its own site: 'APERTI TUTTI I GIORNI dalle 12 alle 23 con servizio in sala'.
A tour that covers this: 2.5-Hour Two-Quarter Walk Check availability
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Volpetti
Walk inA shop counter. You queue for a minute and leave with lunch.
Known for cured ham and a counter of Lazio cheeses, cut to order
Booking No reservations, walk-in only.
Closed Sunday
A tour that covers this: Three Roman Pastas, Market Check availability
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Zia Rosetta
Walk inA sandwich counter on via Urbana: walk in, order, sit on the bench.
Known for gourmet rosetta-roll sandwiches
Booking No reservations, walk-in only.
Closed Monday
A tour that covers this: 2.5-Hour Two-Quarter Walk Check availability
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Eataly Roma Ostiense
Walk inFour floors of counters by Ostiense station: there is always a seat somewhere in it.
Known for several floors of counters, from pasta to pizza to a fish bar
Booking Its restaurants take bookings online through Eataly's own pages, or by telephone on 393 487180551.
Nothing fits that exact combination of filters. Clear a choice or two and the full roster of 60 places returns.
- Walk in walk in any time, no realistic risk
- Usually fine usually fine, busy at peak
- Book ahead book a few days ahead or expect a wait
- Book a week out book a week or more ahead, or queue properly
- Book weeks out book weeks or months ahead, or queue in the street with no alternative
Narrow the Best Restaurants in Rome List to Your Night
Three quick questions about your evening, and the shortlist below shrinks to the plans that fit.
All tours are shown below. Pick an answer to each question and the list will narrow to what fits.
2.5-Hour Two-Quarter Walk
2.5 hours Free cancellation
from $48.37 ★ 4.9 4,191 reviews
Check availability →Pasta Class, Wine & Limoncello
3 hours Free cancellation
from $68.52 ★ 4.9 3,493 reviews
Check availability →Free-Flowing Fine Wine Walk
4 hours Free cancellation
from $147.98 ★ 5.0 3,492 reviews
Check availability →Ten-Plus Tastings, Wine Pairings
3 hours Free cancellation
from $100.30 ★ 4.9 2,915 reviews
Check availability →Two-Hour Fettuccine Class
2 hours Free cancellation
from $59.23 ★ 4.9 2,186 reviews
Check availability →Three Roman Pastas, Market
3 hours 30 minutes Free cancellation
from $128.83 ★ 4.9 1,760 reviews
Check availability →20+ Tastings, Dinner Included
4 hours Free cancellation
from $120.78 ★ 4.9 1,708 reviews
Check availability →Pizza Plus Tiramisu, Flowing Wine
3 hours Free cancellation
from $41.33 ★ 5.0 1,501 reviews
Check availability →Five Fried Tastings, Historic Centre
2.5 hours Free cancellation
from $51.10 ★ 4.9 1,331 reviews
Check availability →Two Pasta Shapes, Unlimited Wine
3 hours Free cancellation
from $63.87 ★ 4.9 928 reviews
Check availability →Private Tour, 6 or 10 Tastings
3 hours Free cancellation
from $150.10 ★ 4.7 917 reviews
Check availability →Covered Market, Four Hours
4 hours Free cancellation
from $105.19 ★ 5.0 511 reviews
Check availability →Pizza or Pasta Choice, Unlimited Wine
3 hours Free cancellation
from $56.62 ★ 4.9 344 reviews
Check availability →Small Group, Full Pasta Plate
3 hours 30 minutes Free cancellation
from $74.62 ★ 4.9 293 reviews
Check availability →Market Visit Plus Pasta Lunch
4 hours Free cancellation
from $124.26 ★ 4.9 278 reviews
Check availability →Golf Cart, Four Drinks Included
4 hours Free cancellation
from $191.78 ★ 4.9 267 reviews
Check availability →Private Family Winery, Pickup
3 hours Free cancellation
from $103.36 ★ 4.8 194 reviews
Check availability →Ghetto Crossing, Private Options
2 - 2.5 hours Free cancellation
from $52.26 ★ 4.8 168 reviews
Check availability →Local Guide, Wine and Beer
2 hours 30 minutes Free cancellation
from $55.55 ★ 4.8 150 reviews
Check availability →Six-Hour Market and Class
6 hours Free cancellation
from $147.98 ★ 4.8 140 reviews
Check availability →Private Vatican Walk, Fine Wine
3.5 hours Free cancellation
from $231.11 ★ 4.8 93 reviews
Check availability →Three Sauces, Home Kitchen
3.5 hours Free cancellation
from $103.36 ★ 4.9 88 reviews
Check availability →Frascati Tasting, Hotel Pickup
3 hours Free cancellation
from $205.82 ★ 4.8 75 reviews
Check availability →Fourteen Tastings, Pickup Included
3.5 hours Free cancellation
from $77.81 ★ 5.0 52 reviews
Check availability →Golf Cart, Aperitivo Included
4 hours Free cancellation
from $179.78 ★ 5.0 41 reviews
Check availability →1.5-Hour Speakeasy Tasting
1.5 hours Free cancellation
from $34.84 ★ 5.0 15 reviews
Check availability →Nine Ways to Eat at the Best Restaurants in Rome Without Booking
The nine formats are easy to tell apart. Trastevere tours move between the neighbourhood's counters and wine bars, a course at each stop. Street food walks cover the historic centre and Campo de' Fiori on foot, tasting as they go. Market tours start inside Testaccio or Trionfale and eat their way through the stalls. Cooking classes put you at the board making pasta by hand, some with a market shop first. Pizza and gelato sessions are short and hands-on. Private tours give you the guide alone, and golf cart versions cover more ground between bites. Wine tastings run from a single hour to a half-day in the countryside. Every listing carries its published rating, from-price and duration.
| Category | Best for | Typical length | From | Lead tour |
|---|---|---|---|---|
| Trastevere | Best suited to a first visit, when you want the neighbourhood's trattorias, bakeries and wine bars covered in one booked outing instead of chased one by one | 4 hours | $123.12 | Twilight Walk, Wines Included |
| Street food | Built for travellers who would rather eat at a counter with a paper wrapper than chase a dinner reservation weeks in advance | 2.5 hours | $48.37 | 2.5-Hour Two-Quarter Walk |
| Markets | Suits travellers who want to see where Roman cooks actually shop before they eat, stall by stall, with a guide who knows the vendors | 3 hours 30 minutes | $128.83 | Three Roman Pastas, Market |
| Cooking classes | Best for travellers who want the cacio e pepe without the reservation chase, kneading and rolling it themselves instead | 3 hours | $68.52 | Pasta Class, Wine & Limoncello |
| Pizza and gelato | Families and anyone wanting a fixed-price activity indoors, with from-prices of $41.33 to $56.73 per person | 2 hours | $56.73 | Two-Hour Pizza Class |
| Market and class | For the traveller who wants the whole chain, stall to chopping board to plate, rather than a class where the dough is already waiting on the counter | 4 hours | $124.26 | Market Visit Plus Pasta Lunch |
| Wine tastings | For travellers who want Roman and Castelli Romani bottles poured alongside proper food, not stood at a bar alone | 3 hours | $103.36 | Private Family Winery, Pickup |
| Golf cart tours | Suited to travellers with limited mobility, tight schedules, or anyone who wants to see a lot of Rome without long stretches on foot | 4 hours | $191.78 | Golf Cart, Four Drinks Included |
| Private tours | For couples, small groups and anyone who wants the route, the pace and the stops built around them | 3 hours | $150.10 | Private Tour, 6 or 10 Tastings |
Trastevere Food Tours
Best suited to a first visit, when you want the neighbourhood's trattorias, bakeries and wine bars covered in one booked outing instead of chased one by one
Street Food Walks
Built for travellers who would rather eat at a counter with a paper wrapper than chase a dinner reservation weeks in advance
Market and Testaccio Food Tours
Suits travellers who want to see where Roman cooks actually shop before they eat, stall by stall, with a guide who knows the vendors
Pasta and Roman Cooking Classes
Best for travellers who want the cacio e pepe without the reservation chase, kneading and rolling it themselves instead
Pizza and Gelato Making
Families and anyone wanting a fixed-price activity indoors, with from-prices of $41.33 to $56.73 per person
Market Tour and Cooking Class
For the traveller who wants the whole chain, stall to chopping board to plate, rather than a class where the dough is already waiting on the counter
Wine Tastings and Frascati
For travellers who want Roman and Castelli Romani bottles poured alongside proper food, not stood at a bar alone
Golf Cart Food Tours
Suited to travellers with limited mobility, tight schedules, or anyone who wants to see a lot of Rome without long stretches on foot
Private Food Tours
For couples, small groups and anyone who wants the route, the pace and the stops built around them
Best Restaurants in Rome, Tasted on Foot in Trastevere
The four Trastevere food tours compared here run between $100.30 and $147.98 per person (checked September 2026) and last 3 to 4 hours. The strongest review record belongs to the luxury tour with free-flowing fine wine, rated 5 across 3,492 reviews. Each one moves between the neighbourhood's counters and kitchens, tasting by tasting, rather than parking you at a single table.
Sorted by review count, highest first
Twilight Walk, Wines Included
Eating Europe runs this four-hour evening walk through Trastevere, with food and wine included at the stops and a price known before you go. It carries a 4.9 rating across 6,343 reviews, from $123.12 per person.
Free-Flowing Fine Wine Walk
from $147.98 per person
4 hours
A 4-hour Trastevere walk priced from $147.98 per person, built around fine wine that flows freely between stops rather than being rationed by the glass. The listing carries a 5 rating across 3,492 reviews and free cancellation.
Check availability →
Ten-Plus Tastings, Wine Pairings
from $100.30 per person
3 hours
A three-hour group walk through Trastevere with wine poured alongside the food. It rates 4.9 across 2,915 reviews and comes with free cancellation, and the group format keeps the per-person price lower than the private options.
Check availability →
20+ Tastings, Dinner Included
from $120.78 per person
4 hours
More than 20 tastings across four hours in Trastevere, with wine poured freely rather than measured out in samples. The listing rates it 4.9 from 1,708 reviews, from $120.78 per person, and cancellation is free.
Check availability →Roman Street Food, Eaten Standing Up
Four street food walks appear in this section, priced from $48.37 to $55.55 per person (checked September 2026) and running 2 to 2.5 hours. One pairs Trastevere with Campo de' Fiori, another crosses Trastevere and the Jewish Ghetto, and two stay inside the neighbourhood or the historic centre. These are standing-and-walking formats, supplì and pizza al taglio and the like, eaten on the move rather than at a laid table.
Sorted by review count, highest first
2.5-Hour Two-Quarter Walk
A 2.5-hour walk between two of Rome's food neighbourhoods, tasting as you go, with the group limited to 14 people.
Five Fried Tastings, Historic Centre
from $51.10 per person
2.5 hours
A street food walk through the Campo de' Fiori and Jewish Ghetto sides of the historic centre, tasting as you go rather than sitting down to one long meal.
Check availability →
Ghetto Crossing, Private Options
from $52.26 per person
2 - 2.5 hours
Crosses the river from Trastevere into the Jewish Ghetto, the two Rome quarters with the most distinct kitchens. Runs two to two and a half hours, from $52.26 per person.
Check availability →
Local Guide, Wine and Beer
from $55.55 per person
2 hours 30 minutes
Two and a half hours of Trastevere street food with a local guide, rated 4.8 across 150 reviews. Small measures of wine and beer accompany the tastings, and the price is fixed before you go.
Check availability →Best Restaurants in Rome Start at the Market
Four market tours appear in this section, priced from $74.62 to $128.83 per person (checked September 2026) and each running 3.5 to 4 hours. Two of them work Testaccio, the neighbourhood market that trades Monday to Saturday from 07:00 to 15:30, while another takes on Trionfale near the Vatican. The stalls close in the early afternoon, so morning starts are the norm and the eating continues afterwards at counters and tables nearby.
Sorted by review count, highest first
Three Roman Pastas, Market
A 3.5 hour walk through the neighbourhood where Rome's working market still feeds locals, with tastings through the stalls and a seated pasta lunch. Rated 4.9 across 1,760 reviews, from $128.83 per person.
Covered Market, Four Hours
from $105.19 per person
4 hours
A four-hour market tour in the Prati side of Rome, rated 5 across 511 reviews, from $105.19 per person with free cancellation.
Check availability →
Small Group, Full Pasta Plate
from $74.62 per person
3 hours 30 minutes
A small-group walk through Testaccio's covered market and the streets around it, ending with a seated pasta lunch rather than a string of bites. Fourteen tastings across eight stops, three and a half hours.
Check availability →
Fourteen Tastings, Pickup Included
from $77.81 per person
3.5 hours
A guided walk through Testaccio's market and neighbourhood, with tastings at eight stops and a seated pasta lunch with wine.
Check availability →Cook What the Best Restaurants in Rome Serve
Four cooking classes fill this category, from $59.23 to $103.36 per person (checked September 2026) over 2 to 3.5 hours. Fresh pasta is the spine of most of them, fettuccine rolled by hand near Piazza Navona or by the Pantheon, with wine and gelato or limoncello to finish. One session moves into a Testaccio home kitchen and builds the Roman canon: cacio e pepe, amatriciana and carbonara. It is also a busy corner of the site: the Pantheon class alone carries 3,493 reviews (checked September 2026) at a rating of 4.9.
Sorted by review count, highest first
Pasta Class, Wine & Limoncello
A hands-on pasta class near the Pantheon. You eat what you roll, with wine, dessert and limoncello poured alongside, and the price is set before you sit down.
Two-Hour Fettuccine Class
from $59.23 per person
2 hours
A two-hour class in a restaurant on Piazza Navona, kneading flour and eggs into fettuccine by hand. You choose the sauce, then sit down and eat what you made. Bruschetta to start, coffee to finish.
Check availability →
Two Pasta Shapes, Unlimited Wine
from $63.87 per person
3 hours
A hands-on pasta class where the wine flows while you roll, and gelato ends the session. Three hours, from $63.87.
Check availability →
Three Sauces, Home Kitchen
from $103.36 per person
3.5 hours
A home cooking class in Testaccio built around the three pillars of Roman pasta: cacio e pepe, amatriciana and carbonara. You cook them rather than just taste them, and the fixed price covers the whole session.
Check availability →Pizza and Gelato, Made by Hand
Three sessions cover pizza, tiramisu and gelato, priced from $41.33 to $56.73 per person (checked September 2026) and running 2 to 3 hours. One is a pizza class steps from Piazza Navona, another pairs pizza with tiramisu or gelato and free-flowing wine, and the third lets you choose pizza or pasta before finishing with gelato. Short formats, all of them, easy to slot into an afternoon between museum bookings.
Sorted by review count, highest first
Two-Hour Pizza Class
A two-hour hands-on class a short walk from Piazza Navona. You stretch the dough, top it, bake it, then sit down and eat what you made.
Pizza Plus Tiramisu, Flowing Wine
from $41.33 per person
3 hours
A hands-on pizza class where you also build tiramisu or churn gelato, with fine wine flowing for the full three hours. Rated 5 across 1,501 reviews, from $41.33 per person.
Check availability →
Pizza or Pasta Choice, Unlimited Wine
from $56.62 per person
3 hours
You pick pizza or pasta at booking. The sweet course is gelato or sorbet made on site, and wine flows freely throughout the class.
Check availability →Market Tour and Class in One Morning
Two listings combine a market walk with a cooking class, priced from $124.26 to $147.98 per person (checked September 2026). One runs 4 hours, the other stretches to 6, which makes it the longest format in the comparison. Both take you through the stalls first, then turn the shopping into dinner.
Market Visit Plus Pasta Lunch
from $124.26 per person
4 hours
Shop for ingredients with the chef first, then roll, cook and eat the pasta you shopped for. Four hours, wine included, from $124.26.
Check availability →
Six-Hour Market and Class
from $147.98 per person
6 hours
Six hours, long for a class, because a market visit comes before the cooking and the meal afterwards is a proper sit-down lunch.
Check availability →Best Restaurants in Rome for Wine, Without the Reservation
Three wine experiences sit in the comparison, from $34.84 to $205.82 per person (checked September 2026) and running 1.5 to 3 hours. The shortest is a speakeasy tasting in the city itself. The mid-priced one pairs food with a local family in the countryside outside Rome. The longest goes to Frascati, the hill town whose white wine has been poured in Roman trattorie for generations.
Sorted by review count, highest first
Private Family Winery, Pickup
A tasting hosted by a producing family in the countryside outside Rome, with food pairings and olive oil alongside the wines. Pickup is arranged from the Rome metropolitan area.
Frascati Tasting, Hotel Pickup
from $205.82 per person
3 hours
Frascati is the white wine Romans drink at their own tables, and this tour takes you out to the hill town where it is made. Three hours, from $205.82 per person, free cancellation.
Check availability →
1.5-Hour Speakeasy Tasting
from $34.84 per person
1.5 hours
A short, inexpensive evening option: an hour and a half of wine and food tasting inside a Rome speakeasy, priced from $34.84 per person with free cancellation.
Check availability →Best Restaurants in Rome by Golf Cart
Two golf cart tours cover the city, from $179.78 to $191.78 per person (checked September 2026), and both run a full 4 hours. The format suits anyone who wants the eating without the walking, since the cart carries you between neighbourhoods while the stops still deliver pasta and gelato.
Golf Cart, Four Drinks Included
from $191.78 per person
4 hours
A golf cart covers ground a walking tour cannot, so this four-hour outing reaches corners of Rome the Trastevere walks never touch. Six to seven tastings, including amatriciana and tiramisu.
Check availability →
Golf Cart, Aperitivo Included
from $179.78 per person
4 hours
Four hours of riding between stops, with five tastings and an aperitivo poured somewhere along the way.
Check availability →Private Tables at the Best Restaurants in Rome
Two private food tours sit in the comparison, from $150.10 to $231.11 per person (checked September 2026), running 3 to 3.5 hours. One builds the route around six or ten tastings, the other centres on the Vatican with fine wine. Going private is the one format where the pace, the stops and the group are yours alone.
Private Tour, 6 or 10 Tastings
from $150.10 per person
3 hours
A private guide, a route shaped around your group, and a choice of six or ten tastings. The listing states vegetarian options are covered, and cancellation is free.
Check availability →
Private Vatican Walk, Fine Wine
from $231.11 per person
3.5 hours
A private route through Prati, the residential quarter beside the Vatican, with fine wine poured alongside the tastings. Your guide sets the pace, and the group is only yours.
Check availability →Compare Every Rome Food Tour Side by Side
Narrow the 28 tours by category first, then rank them by from-price, rating, duration or review count.
Showing 28 of 28 tours
| Tour | Category | Price | Rating | Duration | Meal | Book |
|---|---|---|---|---|---|---|
| Twilight Walk, Wines Included | Trastevere | $123.12 | 4.9 ★ (6,343) | 4 hours | Yes | Check availability |
| 2.5-Hour Two-Quarter Walk | Street food | $48.37 | 4.9 ★ (4,191) | 2.5 hours | Yes | Check availability |
| Pasta Class, Wine & Limoncello | Cooking classes | $68.52 | 4.9 ★ (3,493) | 3 hours | Yes | Check availability |
| Free-Flowing Fine Wine Walk | Trastevere | $147.98 | 5.0 ★ (3,492) | 4 hours | Yes | Check availability |
| Ten-Plus Tastings, Wine Pairings | Trastevere | $100.30 | 4.9 ★ (2,915) | 3 hours | Yes | Check availability |
| Two-Hour Fettuccine Class | Cooking classes | $59.23 | 4.9 ★ (2,186) | 2 hours | Yes | Check availability |
| Three Roman Pastas, Market | Markets | $128.83 | 4.9 ★ (1,760) | 3 hours 30 minutes | Yes | Check availability |
| 20+ Tastings, Dinner Included | Trastevere | $120.78 | 4.9 ★ (1,708) | 4 hours | Yes | Check availability |
| Two-Hour Pizza Class | Pizza and gelato | $56.73 | 4.9 ★ (1,506) | 2 hours | Yes | Check availability |
| Pizza Plus Tiramisu, Flowing Wine | Pizza and gelato | $41.33 | 5.0 ★ (1,501) | 3 hours | Yes | Check availability |
| Five Fried Tastings, Historic Centre | Street food | $51.10 | 4.9 ★ (1,331) | 2.5 hours | Yes | Check availability |
| Two Pasta Shapes, Unlimited Wine | Cooking classes | $63.87 | 4.9 ★ (928) | 3 hours | Yes | Check availability |
| Private Tour, 6 or 10 Tastings | Private tours | $150.10 | 4.7 ★ (917) | 3 hours | Yes | Check availability |
| Covered Market, Four Hours | Markets | $105.19 | 5.0 ★ (511) | 4 hours | Yes | Check availability |
| Pizza or Pasta Choice, Unlimited Wine | Pizza and gelato | $56.62 | 4.9 ★ (344) | 3 hours | Yes | Check availability |
| Small Group, Full Pasta Plate | Markets | $74.62 | 4.9 ★ (293) | 3 hours 30 minutes | Yes | Check availability |
| Market Visit Plus Pasta Lunch | Market and class | $124.26 | 4.9 ★ (278) | 4 hours | Yes | Check availability |
| Golf Cart, Four Drinks Included | Golf cart tours | $191.78 | 4.9 ★ (267) | 4 hours | Yes | Check availability |
| Private Family Winery, Pickup | Wine tastings | $103.36 | 4.8 ★ (194) | 3 hours | Yes | Check availability |
| Ghetto Crossing, Private Options | Street food | $52.26 | 4.8 ★ (168) | 2 - 2.5 hours | Yes | Check availability |
| Local Guide, Wine and Beer | Street food | $55.55 | 4.8 ★ (150) | 2 hours 30 minutes | Yes | Check availability |
| Six-Hour Market and Class | Market and class | $147.98 | 4.8 ★ (140) | 6 hours | Yes | Check availability |
| Private Vatican Walk, Fine Wine | Private tours | $231.11 | 4.8 ★ (93) | 3.5 hours | Yes | Check availability |
| Three Sauces, Home Kitchen | Cooking classes | $103.36 | 4.9 ★ (88) | 3.5 hours | Yes | Check availability |
| Frascati Tasting, Hotel Pickup | Wine tastings | $205.82 | 4.8 ★ (75) | 3 hours | Yes | Check availability |
| Fourteen Tastings, Pickup Included | Markets | $77.81 | 5.0 ★ (52) | 3.5 hours | Yes | Check availability |
| Golf Cart, Aperitivo Included | Golf cart tours | $179.78 | 5.0 ★ (41) | 4 hours | Yes | Check availability |
| 1.5-Hour Speakeasy Tasting | Wine tastings | $34.84 | 5.0 ★ (15) | 1.5 hours | Yes | Check availability |
Nothing matches that combination of filters. Clear them or pick a different category and the full set of tours returns.
What Each Tour Includes
The table puts all 28 tours side by side: duration, from-price, rating, review count and cancellation terms, quicker to scan than opening each listing separately.
| Tour | Duration | Food & drinks | Free cancellation | Pickup | From |
|---|---|---|---|---|---|
| Twilight Walk, Wines Included | 4 hours | Six to seven curated tastings through Trasteve... | up to 24 h before | meet at the start point | $123.12 |
| 2.5-Hour Two-Quarter Walk | 2.5 hours | Street-food tastings including pizza, suppli, ... | up to 24 h before | meet at the start point | $48.37 |
| Pasta Class, Wine & Limoncello | 3 hours | Pasta you make yourself, eaten as a meal, with... | up to 24 h before | included | $68.52 |
| Free-Flowing Fine Wine Walk | 4 hours | Meals across the itinerary with free-flowing f... | up to 24 h before | meet at the start point | $147.98 |
| Ten-Plus Tastings, Wine Pairings | 3 hours | Ten or more Roman tastings paired with local w... | up to 24 h before | meet at the start point | $100.30 |
| Two-Hour Fettuccine Class | 2 hours | Bruschetta, fettuccine with a sauce of your ch... | up to 24 h before | meet at the start point | $59.23 |
| Three Roman Pastas, Market | 3 hours 30 minutes | Nine tastings including three Roman pastas, ma... | up to 24 h before | meet at the start point | $128.83 |
| 20+ Tastings, Dinner Included | 4 hours | More than twenty tastings at four venues, dinn... | up to 24 h before | included | $120.78 |
| Two-Hour Pizza Class | 2 hours | A pizza you make and eat, with coffee, tea or ... | up to 24 h before | meet at the start point | $56.73 |
| Pizza Plus Tiramisu, Flowing Wine | 3 hours | Pizza plus tiramisu or gelato, with flowing wi... | up to 24 h before | meet at the start point | $41.33 |
| Five Fried Tastings, Historic Centre | 2.5 hours | Five tastings covering suppli, pizza, porchett... | up to 24 h before | meet at the start point | $51.10 |
| Two Pasta Shapes, Unlimited Wine | 3 hours | Fresh fettuccine and ravioli with sauces, pros... | up to 24 h before | included | $63.87 |
| Private Tour, 6 or 10 Tastings | 3 hours | Six or ten food and drink tastings of local pr... | up to 24 h before | included | $150.10 |
| Covered Market, Four Hours | 4 hours | Food and wine tastings built around a visit to... | up to 24 h before | included | $105.19 |
| Pizza or Pasta Choice, Unlimited Wine | 3 hours | Pizza or pasta made in class, gelato or sorbet... | up to 24 h before | meet at the start point | $56.62 |
| Small Group, Full Pasta Plate | 3 hours 30 minutes | Fourteen tastings across eight establishments,... | up to 24 h before | meet at the start point | $74.62 |
| Market Visit Plus Pasta Lunch | 4 hours | Market visit, a homemade pasta lunch, a glass ... | up to 24 h before | meet at the start point | $124.26 |
| Golf Cart, Four Drinks Included | 4 hours | Six to seven tastings including amatriciana an... | up to 24 h before | meet at the start point | $191.78 |
| Private Family Winery, Pickup | 3 hours | Wine tasting with local food pairings and oliv... | up to 24 h before | included | $103.36 |
| Ghetto Crossing, Private Options | 2 - 2.5 hours | Three or five street-food tastings depending o... | up to 24 h before | included | $52.26 |
| Local Guide, Wine and Beer | 2 hours 30 minutes | Food tastings with a sip of wine and beer, gui... | up to 24 h before | meet at the start point | $55.55 |
| Six-Hour Market and Class | 6 hours | Market walking tour, lunch of the pasta made i... | up to 24 h before | meet at the start point | $147.98 |
| Private Vatican Walk, Fine Wine | 3.5 hours | More than twenty-five food and wine tastings w... | up to 24 h before | meet at the start point | $231.11 |
| Three Sauces, Home Kitchen | 3.5 hours | You cook and eat cacio e pepe, amatriciana and... | up to 24 h before | included | $103.36 |
| Frascati Tasting, Hotel Pickup | 3 hours | Wine tasting paired with local snacks, hotel p... | up to 24 h before | included | $205.82 |
| Fourteen Tastings, Pickup Included | 3.5 hours | Fourteen tastings at eight family-run eateries... | up to 24 h before | included | $77.81 |
| Golf Cart, Aperitivo Included | 4 hours | Five tastings including an aperitivo, golf car... | up to 24 h before | included | $179.78 |
| 1.5-Hour Speakeasy Tasting | 1.5 hours | Wine and food tasting inside a speakeasy bar | up to 24 h before | meet at the start point | $34.84 |
What Makes Rome Worth Eating Your Way Through
Rome's most-named tables are genuinely hard to get into: some take no bookings at all, others fill weeks ahead. The figures below are the practical ones, what tours cost, how long they run, what each one feeds you.
60Rome restaurants this page compares one by one, from Trastevere trattorias to Testaccio market counters, for whether they take a booking at all.
29 of 60Of those 60 places, the ones you can walk into with no reservation, no queue strategy and no phone call, and still get a table.
15 of 60Of the 60, the places that need a real booking or a real queue before anyone will seat you, which is where most visitors lose their evening.
2006The year Lazio banned the per-person coperto, so Rome restaurants bill a servizio instead, and your bill works differently from the rest of Italy.
$34.84 to $231.11 (checked September 2026)Per person, from the cheapest speakeasy tasting to the priciest private Vatican tour, across all 28 tours, classes and tastings compared here.
6,343Reviews on the most-reviewed listing here, the 4.9-rated twilight Trastevere food tour, a four-hour walk with free cancellation.
When the Best Restaurants in Rome Are Closed
Rome has no closed season, but it has closed days, and they catch visitors out. Some family-run places drop a midweek day, others take a stretch of August off entirely, and several of the most-named trattorie take no reservations at all. Spring, not the height of summer, is when the dining rooms are fullest.
- JanThin crowds, easy tables
- FebWalk-ins mostly fine
- MarCrowds building
- AprBook ahead now
- MayVery full tables
- JunPeak season, book ahead
- JulHeat, shorter menus
- AugSome kitchens take weeks off
- SepBusy season returns
- OctCooler air, easier tables
- NovMany close one day a week
- DecWalk in, or book via their own site
Winter
January and February are the calmest stretch of the Roman restaurant year. Tables that need chasing in spring can often be had the same week, and the no-reservation trattorie still queue, just shorter. Cooking classes run all winter, and the fettuccine class by Piazza Navona, from $59.23 (checked September 2026), suits a cold evening with a glass of wine alongside.
Short days and quiet streets suit the cooking classes and the wine tastings instead.
Spring
Spring pulls everyone outdoors in Rome, and the trattorias that take no bookings feel it first. Tables spill onto cobblestones in Trastevere and Monti, and by May the walk-in spots you could stroll into in January have a queue before eight. A food tour with a guide sidesteps all of that: fixed price, several stops, no reservation to chase.
Match the street food walks with the market tastings.
Summer
Rome in summer pushes eating late, and the evening tours fit that rhythm. The Twilight Trastevere tour runs four hours from $123.12 (checked September 2026); the pizza and tiramisu class with flowing wine is three hours from $41.33. August brings the Ferragosto break for some family-run kitchens, though plenty stay open, and a fixed tour sidesteps the guesswork. On the hottest afternoons, the two-and-a-half-hour street food walks keep it short.
Cool down with the gelato classes and the Frascati wine trips.
Autumn
September and October bring a second wave of visitors, then November settles down. Romans eat dinner late, so an early table is the easiest one to get. Autumn is also when the wine day trips feel right, and the Frascati tasting from Rome, from $205.82 (checked September 2026), runs through it.
Pair the private food tours with a long dinner in Testaccio.
What You Will Actually Eat
The Roman repertoire is short, fixed and repeated across the city, which works in your favour. Cacio e pepe, carbonara, amatriciana, pizza al taglio and fried supplì appear on nearly every menu, and the tours and classes on this page are built around these same dishes.
The Four Roman Pastas
Cacio e pepe, carbonara, amatriciana and gricia: the four Roman pastas that decide whether a kitchen knows what it is doing. Each is a short ingredient list with nowhere to hide, which is why locals judge a trattoria on its spaghetti before anything else. The cooking classes below teach all of them by hand, and the Testaccio home class covers cacio e pepe, carbonara and amatriciana in a single session.
Roll the dough yourself on the pasta and pizza classes.
Pizza al Taglio
Pizza al taglio, sold by weight and cut with scissors to the size you point at. At Bonci's Pizzarium near the Vatican it runs by the kilo, so a small piece costs little and a loaded one costs more. Pizza bianca with olive oil and salt, and rossa with tomato, are the two plain cornerstones, and Forno Campo de' Fiori sells them by the slice for pocket change.
Sampled on the street food walks.
Quinto Quarto in Testaccio
Testaccio grew around Rome's former slaughterhouse, and the quinto quarto tradition was born there: workers known as vaccinari were partly paid in offcuts, which they turned into dishes like trippa alla romana. Pajata, long absent, returned legally to Roman menus in 2015. Four tours on this page cover the neighbourhood, including the Testaccio Food Tour with Roman Pasta and Market Tastings and a home cooking class devoted to cacio e pepe, amatriciana and carbonara.
See the neighbourhood for yourself on the Testaccio market tours.
Gelato
Rome takes its gelato seriously, and the better gelaterias keep the colours muted and the pistachio honest. Two classes on this page fold gelato into the session: the pizza and tiramisu or gelato class with flowing wine, and the fresh pasta-making class that finishes with wine and gelato, so the tasting comes with the cooking.
Scooped on the gelato and pizza classes.
Supplì and the Fried Snacks
Supplì are the fried snack Romans queue for: rice croquettes with a molten mozzarella heart, breaded and fried until the shell cracks. Travellers report the cheese pulls in long strings when you break one open hot, and the classic counters around Trastevere and Testaccio sell them over the marble to eat on the spot. The trapizzino is the newer street staple, a triangular pocket of soft dough stuffed with slow-cooked Roman stews, created by Stefano Callegari and now found at several locations across the city.
A street food walk is the easiest way to taste them all, so see the street food walks.
Wine and Frascati
Wine in Rome runs from a glass at a trattoria counter to a full afternoon in the hills. The roster covers the range: a countryside tasting with a local family and food pairing, a Frascati trip out of the city, and a short speakeasy tasting near the centre that starts at $34.84 (checked September 2026) and lasts an hour and a half. Each publishes a from-price and free cancellation.
Poured across the wine tastings, city and hills.
Where the Best Restaurants in Rome Are, Neighbourhood by Neighbourhood
The centre of gravity is the Centro Storico around the Pantheon and Piazza Navona. Trastevere sits across the river, Monti and San Lorenzo cluster near the Colosseum and the station, Testaccio and Ostiense lie south, and Prati faces the Vatican. Every tour meeting point on this page falls within that spread.
The pins are schematic, not to scale. Tap one to jump to that side of the city, and open the live map for the actual walking routes between stops.
What Travellers Say After Going
☆☆☆☆☆
“Our guide Valentina was excellent. She was knowledgeable, friendly and her English was very good. We made 6 stops. It is impossible to pick a favorite. They were all delicious. We enjoyed the other travelers in our group and talking with them. Definitely a highlight of our time in Rome.”
Nicole K., operator-listing review of Twilight Walk, Wines Included
☆☆☆☆☆
“This was an absolutely fantastic experience! Our guide was amazing. It was a small group of just six people which was perfect. The food was delicious. The wine was also amazing and the explanation and history of the food culture was so interesting. I highly recommend this tour to anybody who wants to get a flavor of traditional Italian food.”
Pamela Q., operator-listing review of Free-Flowing Fine Wine Walk
★★★★★
“Absolutely fantastic! We loved our tour guide, Tone! She was full of enthusiasm and her knowledge of the food was fantastic. We had lots of fun with our group and made some great friends over delicious Italien food and free flowing wine! The streets of Trastevere were beautifully rustic and the atmosphere of all the people bustling in the street added to the positive energy of the evening! We would 100% recommend this experience.”
Marie, United Kingdom, operator-listing review of 20+ Tastings, Dinner Included
★★★★★
“It ended up being an accidental private tour due to no one else having booked and we had the best time with guide Giancarlo. The food was incredible, we ended up nice and full and got even more great recommendations to try during our stay. Giancarlo was so knowledgeable and his passion for the city and its history was contagious. Definitely recommend!”
Jessica, Austria, operator-listing review of Five Fried Tastings, Historic Centre
☆☆☆☆☆
“Valentina gave an amazing food tour of Testaccio. We loved the neighborhood, restaurants and especially the market. We all would have loved to explore that part a bit more! She is very knowledgeable and gave us terrific insights into Roman food and culture.”
Laura M., operator-listing review of Three Roman Pastas, Market
☆☆☆☆☆
“We had a great tour with Giulia, who was super warm and friendly. Our group of 8 had a good mix of prosciutto, maritozzi (pastries) in a well-known bakery, sandwich at Mordi & Vai, excellent gelato, etc. Highly recommend Testaccio to stay as well as for the food tour! She easily made adjustments for someone who had a dairy intolerance.”
Lynn S., operator-listing review of Small Group, Full Pasta Plate
★★★★★
“I had such an amazing time at this cooking masterclass! A huge thank you to Chef Riccardo for such a wonderful experience! We prepared several types of pasta with two different sauces, and Chef shared so much interesting information about Italian history, traditional cooking techniques, common mistakes to avoid, and how to make pasta properly from scratch.”
Maria, Russia, operator-listing review of Pasta Class, Wine & Limoncello
☆☆☆☆☆
“This class was absolutely amazing in every way. First it was reasonable priced for the experience, food and location. The class was in an air conditioned area. Our teacher was so kind and personable. The restaurant where we ate outside was in the beautifully famous Piazza Navona right in front of the Fountain of the Four Rivers.”
Pam P., operator-listing review of Two-Hour Fettuccine Class
★★★★★
“We really enjoyed this cooking class. Fun, educational and entertaining. Elisa was excellent and learning how to make pasta from a local Roman chef was the best way to do so. Making the pasta and sauces was great, but tasting them afterwards was equally good!”
Thomas, United Kingdom, operator-listing review of Two Pasta Shapes, Unlimited Wine
★★★★★
“Marco was wonderful! It was interesting to see the market and we learned some Roman history along the way. Once we got back, Marco was very helpful with teaching us how to make the pasta, all while being funny and putting everyone at ease.”
Robyn, United States, operator-listing review of Market Visit Plus Pasta Lunch
☆☆☆☆☆
“This was so fun and exactly what we were looking for! Sarah was great and helped me fix my dough cause clearly I’m not a chef.”
Waverly L., operator-listing review of Two-Hour Pizza Class
Quotes are copied as written from the tour operators' own public booking-listing reviews; we do not collect, select or edit them for tone.
Where to Stay Near the Best Restaurants in Rome
A bed in the Centro Storico or across the bridge in Trastevere puts most meeting points within a short walk, which matters when a twilight tour starts late or a dinner runs long.
Hotel San Francesco
Trastevere, Via Jacopa de' Settesoli 7, Rome
Six minutes on foot from the San Cosimato market square, at the quiet southern end of Trastevere where the trattorie still fill with people who live there.
Check ratesHotel Duca d'Alba
Monti, Via Leonina 14, Rome
Two minutes from Piazza della Madonna dei Monti and six from Via del Boschetto, so the whole Monti eating grid sits inside one short loop from the door.
Check ratesDOM Hotel Roma
Regola, Via Giulia 131, Rome
Eight minutes' walk from the Campo de' Fiori market and ten from Via dei Giubbonari, on the quieter Via Giulia side of Regola rather than over the square itself.
Check ratesBest Restaurants in Rome: Common Questions
Do you need to book Rome restaurants and food tours ahead?
It varies from one address to the next, and no single rule covers the city. Some of the most-named trattorias take no reservations at all, Da Enzo al 29 among them, so the only way in is to queue. Other well-known rooms fill their books weeks ahead, especially at weekends. The honest habit is to book the moment your plans are firm, to check the restaurant's own page for its policy, and to accept that a food tour sidesteps the problem entirely: the reservation is made for you and the price is fixed before you go.
When do Romans actually sit down for lunch and dinner?
Evening tours in Trastevere run around four hours, with the twilight tour the longest, so they finish well into the night. The street food walks are the short options at two to two and a half hours, and the Testaccio market tours keep to daytime hours, running three and a half. Restaurant dinner service in the centre starts late by northern European habits, and there is no single clock time at which Romans eat, so treat any fixed hour you read with suspicion.
What is the servizio at Roman restaurants?
The coperto, a per-person cover charge for bread and the table setting, is banned in Rome under Lazio regional law. Roman restaurants charge a servizio instead, a service charge that appears on the bill in its place. The rules require any charge to be shown on the menu or price list before you order rather than arriving as a surprise at the end. The servizio is not a tip, so treat it as a fixed cost of sitting down, and never accept a bill that lists a coperto by name.
Do you tip in Rome restaurants?
Service on an Italian bill is a different animal from tipping back home. The coperto was banned in Rome under Lazio regional law, but restaurants respond with a servizio charge instead, so check the bill before adding anything. Where servizio appears, the staff are already being paid for their work. Leaving a little extra is a choice, not a duty: plenty of Italians simply round the total up or drop a few coins if the meal was a good one. Nobody will think worse of you either way.
Do You Need To Book Rome Restaurants Ahead?
It depends entirely on the kitchen, because each restaurant sets its own days and no citywide rule applies. Some of the most-recommended trattorias in Testaccio and Trastevere take no reservations at all and run a queue from early evening, while others book out well ahead. Counters, pizzerias and market stalls are the reliable walk-in territory. The practical move is to check the restaurant's own site or social feed the day before, since opening patterns shift with the season and with whoever is behind the stove.
Is Eating Out in Rome Expensive?
The spread is wide. A neighbourhood trattoria in Testaccio or San Lorenzo keeps a pasta course affordable, and pizza by the slice costs less than a sit-down starter. At the other end, the historic centre around the Pantheon and Piazza Navona carries noticeably higher menus, and a full seafood dinner pushes any bill up fast. Expect a servizio line on the bill in many places, since the cover charge is banned in Rome and restaurants apply service instead.
Do Rome Restaurants Close in August?
Some do, mainly family-run neighbourhood spots, though no reliable count of closures has ever been published and plenty of kitchens stay open all summer. Around Ferragosto in mid-August the risk of finding shutters down is highest, and small kitchens away from the centre are the likeliest to pause for a week or two. Each venue publishes its own holiday dates, so check the restaurant's own page before locking in a date. The central tourist belt keeps feeding people regardless, and a fixed-price food tour is one way to guarantee a table when individual places go dark.
Are Rome Cooking Classes Worth It?
The review volume says yes. The top pasta making class by the Pantheon holds a 4.9 rating (checked September 2026) across 3,493 reviews, and the fettuccine class at Piazza Navona carries the same rating over 2,186. Eleven cooking and pizza classes are compared here, from $41.33 to $147.98 per person, running between 2 and 6 hours, and two of them begin with a walk through a market before the flour comes out. All of them allow free cancellation.
Where can you eat well in Rome without a reservation?
Counters, pizzerias and market halls, mostly. Roman pizza spots such as those in Testaccio and Ostiense run largely on walk-in traffic, and the city's friggitorie and pizza al taglio counters never took a booking in their lives. Trattorias that publish a no-reservations policy are honest about it, but the queue is part of the deal and its length varies by night. If every table feels taken, a pre-booked food tour solves the problem: the Testaccio market tour with pasta and tastings starts at $74.62 per person (checked September 2026) with free cancellation, and the table is already held.
Best Restaurants in Rome, Answered
Below, the questions travellers actually ask: which trattorias take bookings and which refuse, how the servizio works, what to order, and how a food tour sidesteps the reservation problem entirely.
Booking and cancellation
Where to eat in Rome
- How To Tell If A Restaurant In Italy Is A Tourist Trap?Answer
- Is Giolitti The Best Gelato In Rome?Answer
- Is Trastevere A Tourist Trap?Answer
- What Is A Trapizzino?Answer
- What Is The Difference Between Supplì And Arancini?Answer
- What Was Anthony Bourdain's Favorite Restaurant In Rome?Answer
- Where Do Locals Eat In Rome Near The Vatican?Answer
- Where Does Stanley Tucci Recommend To Eat In Rome?Answer
- Best Gelato In RomeGuide
- Best Pizza In RomeGuide
- Neighbourhood DiningGuide
- Rome Food MarketsGuide
- Rome Street FoodGuide
- What To Eat In RomeGuide
- Where Locals EatGuide
- Wine Bars and FrascatiGuide
Prices, timing, tipping
- How Much Should A Food Tour Cost In Rome?Answer
- How Much Should An Aperol Spritz Cost In Rome?Answer
- How Much Should I Budget For Food Per Day In Rome?Answer
- Is It Rude To Not Tip In Rome?Answer
- What Is A Typical Roman Breakfast?Answer
- What Time Do Romans Eat Dinner?Answer
- What Time Is Aperitivo In Rome?Answer
- Budget EatingGuide
Twilight Walk, Wines Included
from $123.12 per person
4 hours
Eating Europe runs this four-hour evening walk through Trastevere, with food and wine included at the stops and a price known before you go. It carries a 4.9 rating across 6,343 reviews, from $123.12 per person.
Check availability →2.5-Hour Two-Quarter Walk
from $48.37 per person
2.5 hours
A 2.5-hour walk between two of Rome's food neighbourhoods, tasting as you go, with the group limited to 14 people.
Check availability →Pasta Class, Wine & Limoncello
from $68.52 per person
3 hours
A hands-on pasta class near the Pantheon. You eat what you roll, with wine, dessert and limoncello poured alongside, and the price is set before you sit down.
Check availability →